Sustainable healthy eating... our tops tips to eating healthily and sticking with it! It’s that time of year when many of us are looking to shed a little excess weight, tone up and feel fitter and healthier. To make this a long term solution, we need to find a way to eat better (probably
If you’ve eaten all the mince pies, Christmas pudding & cheese that your body can take; it’s time for a little greenery! Our healthy Tabbouleh recipe is the perfect antidote to Christmas excess; it’s fresh and tasty, packed with nutrients, and makes a perfect side dish to leftover turkey. Ingredients: - 2 large bunches
Baked Sausage, Gnocchi & Brussels Sprouts Recipe Love them or hate them, it’s that time of year that you can’t escape from brussels sprouts; and since they’re packed full of fibre, vitamins, minerals and antioxidants, why not give them another chance in this super-simple tray bake that’s delicious and comforting on a cold winter’s
Healthy Chicken Nuggets Recipe... As the nights draw in a little earlier and a lot cooler, we all start craving some heartier meals at dinner time. But that doesn't have to mean unhealthy. These homemade chicken nuggets use a combination of breadcrumbs and milled seeds for the coating so they're packed full of nutrients.
These vegan chocolate truffles are so rich and chocolately that you'll struggle to believe they're packed full healthy benefits, such as fibre, antioxidants, omega 3, protein and magnesium. We recommend using a pure peanut butter than contains nothing but nuts and maybe a little salt. Ingredients - 100g dates - 100g peanut butter -
Healthy Banana & Mango Lolly Recipe You can’t beat a refreshing ice lolly on a hot summers’ day, but they taste even better when you know they’re packed full of goodness! Use very ripe bananas and mango for extra sweetness while the tahini adds creaminess, vitamins and antioxidants. Ingredients - 2 bananas - 150g
Our Courgette & Butter Bean soup is so creamy you’ll struggle believe it’s just over 200 calories a bowl! Ingredients - 3 courgettes, diced - 2 leeks, sliced - 1 white onion, diced - 1 tin butter beans, drained - 2 garlic cloves, crushed - 700ml vegetable stock - 1 tbsp olive oil -
This spicy kofta wrap with cooling tzatziki is a deliciously simple, high protein dish that tastes even better when the sun is shining! Don’t worry if you don’t have all the spices at home, even just a couple of them will work well, but ideally you want something with a kick and some mint.
If you’ve ever tried to make protein pancakes using protein powder, you’ve no doubt been left disappointed at how stodgy or dry they were. These pancakes use just 5 ingredients and get their 22g of protein from eggs and peanut butter, leaving them fluffy, light & delicious! Ingredients - 30g oats - 1 medium
It’s that time of year where we crave a hearty, comforting meal but are conscious of keeping calories under control. Our healthy beef stroganoff recipe is just the ticket to warm you up this winter as it uses cauliflower instead of cream to make a rich and creamy sauce that comes without the guilt!